Friday, October 21, 2011

Leftover pie

Actually, the pie isn't leftover at all.  Rather, the filling is made from the leftovers of a large meal of roast beef and veggies.  These were left over from a lovely family dinner at Grandma's, and my aunt reccommended using the leftovers for a pie....
 And so of course I did .... two pies actually ~
I used half butter and half lard in the crust, to lend a more savory flavor.
 And it tasted quite good as well.  Thanks Grandma and Auntie!
 texture and steam...

6 comments:

Jodi said...

Oh my gosh, Olivia! That looks Hobbity-licious.

Olivia said...

Thank you! I think it was rather. Sort of melty in your mouth, and wholesome tasting.~

Steadfasthope said...

That looks so lovely. I want to come for dinner.

Mrs.Rabe said...

I am sitting here wishing I had a slice of that luscious pie...sigh.

Kat said...

Mmmm...was that ever good!

Melissa said...

You are pie greatness. Greatness.